
Tonight I made Teriyaki turkey burgers (flavored with a homemade cajun spice mix, garlic powder, black pepper and Trader Joes Soyaki sauce.) They included some awesome sauted onions that carmelized using only cooking spray. Surprisingly delicious. I also made my new favorite side dish, Archer Farms Butternut Squash Risotto (only 5 grams of fat for half a package) and some broccoli sauted in a little chicken broth and flavored with garlic, Siracha and a
little of the Soyaki.
If all the recipes are this easy and delicious this should prove to be a good tool for fattening up my recipe book while hopefully slimming down my ass.
Also found this beauty:
